L'Oro Del Sud, Calabrian Chili Pepper Paste, 10.9 oz (310 g)
L’Oro Del Sud Calabrian Chili Pepper Paste (10.9 oz / 310 g)
Turn up the heat with L’Oro Del Sud Calabrian Chili Pepper Paste. Made with Calabrian peppers grown in Southern Italy (as stated), this smooth paste delivers a bold, fruity chili flavor with a fiery kick—perfect for adding instant depth to sauces, marinades, and everyday meals.
Flavor & Heat
Flavor: Fruity, bold, and aromatic chili character (as described).
Heat level: Hot and punchy—start small and adjust to taste.
Best Ways to Use It
- Stir into pasta sauce, marinara, or ragù for Calabrian-style heat
- Spread on sandwiches, paninis, and wraps for a spicy kick
- Add to marinades for poultry, pork, or grilled vegetables
- Spoon onto pizza, focaccia, or flatbreads before or after baking
- Mix into aioli, mayo, or dressings for a quick spicy condiment
Why Choose L’Oro Del Sud
- Authentic Calabrian chili paste made with peppers grown in Calabria, Italy (as stated)
- Spicy & flavorful with a fruity, aromatic profile (as stated)
- All-natural, Non-GMO, and free from artificial additives (as stated)
- Convenient size for home kitchens and professional prep
Product Details
- Size: 10.9 oz (310 g)
- Type: Calabrian chili pepper paste
- Origin: Italy / Calabria (as stated)
FAQ
How spicy is it?
It’s designed to be noticeably hot. Start with a small spoonful and add more until you reach your preferred heat level.
Do I need to cook it?
No. It’s ready to use—stir into sauces, spread on sandwiches, or mix into dressings. Cooking will mellow the heat and deepen the flavor.
How should I store it after opening?
Refrigerate after opening and follow the label’s storage guidance for best quality.
L’Oro Del Sud Calabrian Chili Pepper Paste (10.9 oz / 310 g)
Turn up the heat with L’Oro Del Sud Calabrian Chili Pepper Paste. Made with Calabrian peppers grown in Southern Italy (as stated), this smooth paste delivers a bold, fruity chili flavor with a fiery kick—perfect for adding instant depth to sauces, marinades, and everyday meals.
Flavor & Heat
Flavor: Fruity, bold, and aromatic chili character (as described).
Heat level: Hot and punchy—start small and adjust to taste.
Best Ways to Use It
- Stir into pasta sauce, marinara, or ragù for Calabrian-style heat
- Spread on sandwiches, paninis, and wraps for a spicy kick
- Add to marinades for poultry, pork, or grilled vegetables
- Spoon onto pizza, focaccia, or flatbreads before or after baking
- Mix into aioli, mayo, or dressings for a quick spicy condiment
Why Choose L’Oro Del Sud
- Authentic Calabrian chili paste made with peppers grown in Calabria, Italy (as stated)
- Spicy & flavorful with a fruity, aromatic profile (as stated)
- All-natural, Non-GMO, and free from artificial additives (as stated)
- Convenient size for home kitchens and professional prep
Product Details
- Size: 10.9 oz (310 g)
- Type: Calabrian chili pepper paste
- Origin: Italy / Calabria (as stated)
FAQ
How spicy is it?
It’s designed to be noticeably hot. Start with a small spoonful and add more until you reach your preferred heat level.
Do I need to cook it?
No. It’s ready to use—stir into sauces, spread on sandwiches, or mix into dressings. Cooking will mellow the heat and deepen the flavor.
How should I store it after opening?
Refrigerate after opening and follow the label’s storage guidance for best quality.
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