Guadalupe Gold – Caramel Flavor

Guadalupe Gold is our flavored line: the signature coffee behind Cristo Rey and Tepeyac, medium roasted and infused after roasting with premium flavoring oils.

Caramelization is part of roasting itself; caramel flavor amplifies those brown-sugar and toffee notes for a creamier, sweeter cup.

Cup Profile

• Tasting notes: buttery caramel, soft cocoa, brown-sugar finish, rounded body
• Base coffee: our signature coffee, washed Nicaraguan, SCA 84
• Roast: Medium
• Format: 12 oz, ground
• Flavoring: infused after roasting with premium flavoring oils. Artificially flavored.

Guadalupe Roastery is a Catholic coffee company — Traceably Catholic, made by Catholics for Catholics, from the Catholic farm to your table — roasting on demand at origin for families, parishes and friends of the mission. Every bag supports evangelization and Catholic economic renewal, from the coffee farms of Nicaragua to the Mountain of Peace Shrine.