Campo D'Oro, Sundried Cherry Tomatoes in Oil, 6.35
Campo D'Oro Sundried Cherry Tomatoes in Oil with Fresh Basil — 6.35 oz Glass Jar
Imagine opening a jar and being transported straight to a sun-drenched Sicilian hillside. Campo D'Oro's Sundried Cherry Tomatoes in Oil capture that moment — slow-dried Italian cherry tomatoes, bathed in sunflower and extra virgin olive oil, kissed with fresh basil, garlic, and a touch of wine vinegar. Rich, tangy, and deeply savory, every bite tells the story of 32+ years of Sicilian artisan craftsmanship.
Ingredients
Semi-dry cherry tomatoes 60%, sunflower oil, garlic, wine vinegar, extra virgin olive oil, basil 1%, sea salt.
Why You'll Love It
- 100% Italian tomatoes — sourced and processed in Sicily
- 100% Natural — no preservatives, no artificial additives
- Non-GMO & Gluten-Free
- Artisan-made using traditional Sicilian methods
- Packed in a premium 6.35 oz glass jar to preserve freshness
Serving Suggestions
- Toss into cold pasta for an effortless gourmet dish
- Layer onto bruschetta with fresh ricotta or burrata
- Use as a pizza topping or flatbread garnish
- Serve as a standalone antipasto or side dish
- Add to salads for a bold, sun-ripened flavor boost
About Campo D'Oro
For over 32 years, Campo D'Oro has been crafting authentic Sicilian food specialties using raw materials harvested at peak ripeness and processed immediately using artisan methods — no shortcuts, no compromises. Their products meet strict quality standards and are produced without preservatives, honoring the true flavors of southern Italy.
Frequently Asked Questions
What are the ingredients in Campo D'Oro Sundried Cherry Tomatoes in Oil?
The ingredients are: semi-dry cherry tomatoes (60%), sunflower oil, garlic, wine vinegar, extra virgin olive oil, basil (1%), and sea salt. The product contains no artificial preservatives or additives.
Are these sundried cherry tomatoes gluten-free and non-GMO?
Yes — Campo D'Oro Sundried Cherry Tomatoes in Oil are 100% natural, non-GMO, and gluten-free, making them suitable for a wide range of dietary preferences.
How should I use sundried cherry tomatoes in oil?
They are incredibly versatile. Use them as a side dish, stir into cold or warm pasta, top pizzas and flatbreads, layer onto bruschetta, or serve as part of an antipasto spread. The oil itself is also delicious for dipping bread.
What is the shelf life and how should I store this product?
Store in a cool, dry place away from direct sunlight. Once opened, refrigerate and consume within a few days for best quality. Check the jar label for the specific best-by date.
Where are these sundried cherry tomatoes made?
This product is 100% made in Italy by Campo D'Oro, a Sicilian producer with over 32 years of experience crafting traditional Italian food specialties using artisan methods.
Do you ship Campo D'Oro products across the USA?
Yes — Wholesale Italian Food ships Campo D'Oro products nationwide across the United States. Orders over $99 qualify for free shipping.
Campo D'Oro Sundried Cherry Tomatoes in Oil with Fresh Basil — 6.35 oz Glass Jar
Imagine opening a jar and being transported straight to a sun-drenched Sicilian hillside. Campo D'Oro's Sundried Cherry Tomatoes in Oil capture that moment — slow-dried Italian cherry tomatoes, bathed in sunflower and extra virgin olive oil, kissed with fresh basil, garlic, and a touch of wine vinegar. Rich, tangy, and deeply savory, every bite tells the story of 32+ years of Sicilian artisan craftsmanship.
Ingredients
Semi-dry cherry tomatoes 60%, sunflower oil, garlic, wine vinegar, extra virgin olive oil, basil 1%, sea salt.
Why You'll Love It
- 100% Italian tomatoes — sourced and processed in Sicily
- 100% Natural — no preservatives, no artificial additives
- Non-GMO & Gluten-Free
- Artisan-made using traditional Sicilian methods
- Packed in a premium 6.35 oz glass jar to preserve freshness
Serving Suggestions
- Toss into cold pasta for an effortless gourmet dish
- Layer onto bruschetta with fresh ricotta or burrata
- Use as a pizza topping or flatbread garnish
- Serve as a standalone antipasto or side dish
- Add to salads for a bold, sun-ripened flavor boost
About Campo D'Oro
For over 32 years, Campo D'Oro has been crafting authentic Sicilian food specialties using raw materials harvested at peak ripeness and processed immediately using artisan methods — no shortcuts, no compromises. Their products meet strict quality standards and are produced without preservatives, honoring the true flavors of southern Italy.
Frequently Asked Questions
What are the ingredients in Campo D'Oro Sundried Cherry Tomatoes in Oil?
The ingredients are: semi-dry cherry tomatoes (60%), sunflower oil, garlic, wine vinegar, extra virgin olive oil, basil (1%), and sea salt. The product contains no artificial preservatives or additives.
Are these sundried cherry tomatoes gluten-free and non-GMO?
Yes — Campo D'Oro Sundried Cherry Tomatoes in Oil are 100% natural, non-GMO, and gluten-free, making them suitable for a wide range of dietary preferences.
How should I use sundried cherry tomatoes in oil?
They are incredibly versatile. Use them as a side dish, stir into cold or warm pasta, top pizzas and flatbreads, layer onto bruschetta, or serve as part of an antipasto spread. The oil itself is also delicious for dipping bread.
What is the shelf life and how should I store this product?
Store in a cool, dry place away from direct sunlight. Once opened, refrigerate and consume within a few days for best quality. Check the jar label for the specific best-by date.
Where are these sundried cherry tomatoes made?
This product is 100% made in Italy by Campo D'Oro, a Sicilian producer with over 32 years of experience crafting traditional Italian food specialties using artisan methods.
Do you ship Campo D'Oro products across the USA?
Yes — Wholesale Italian Food ships Campo D'Oro products nationwide across the United States. Orders over $99 qualify for free shipping.
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