10-Inch Oval Compostable Bagasse Dinner Plates, 500-Pack
- 500 oval dinner plates: A bulk supply of ten-inch plates for restaurants, catered meals and large gatherings.
- Elongated serving layout: Arrange an entrée and its accompaniments across an oval surface for a coordinated meal presentation.
- Compostable sugarcane fiber: Made from plant-based bagasse. Check local composting acceptance before disposal.
- Sturdy hot and cold serving: Heavy-duty construction resists grease and moisture during food service.
- Microwave and freezer safe: Suitable for reheating food and storing prepared portions.
- BPA-free and plastic-free: Natural-finish plates pair with different table settings and menu styles.
Summary:
Bring a different shape to the catering line. These ten-inch oval Bosnal plates give plated entrées and their accompaniments an elongated layout, whether you are serving a roast dinner, a sandwich with salad or a buffet selection. The 500-pack helps maintain a consistent presentation across a large event or repeated restaurant service. Natural-finish bagasse creates an understated backdrop for the menu, while sturdy construction supports hot and cold food. Keep this oval format on hand when you want the main dish and its sides arranged together without switching to separate serving pieces.
- 500 oval dinner plates: A bulk supply of ten-inch plates for restaurants, catered meals and large gatherings.
- Elongated serving layout: Arrange an entrée and its accompaniments across an oval surface for a coordinated meal presentation.
- Compostable sugarcane fiber: Made from plant-based bagasse. Check local composting acceptance before disposal.
- Sturdy hot and cold serving: Heavy-duty construction resists grease and moisture during food service.
- Microwave and freezer safe: Suitable for reheating food and storing prepared portions.
- BPA-free and plastic-free: Natural-finish plates pair with different table settings and menu styles.
Summary:
Bring a different shape to the catering line. These ten-inch oval Bosnal plates give plated entrées and their accompaniments an elongated layout, whether you are serving a roast dinner, a sandwich with salad or a buffet selection. The 500-pack helps maintain a consistent presentation across a large event or repeated restaurant service. Natural-finish bagasse creates an understated backdrop for the menu, while sturdy construction supports hot and cold food. Keep this oval format on hand when you want the main dish and its sides arranged together without switching to separate serving pieces.