{"product_id":"polselli-semola-flour-semola-rimacinata-11-lb-5-kg","title":"Polselli, Semola Flour, Semola Rimacinata, 11 lb ( 5 kg)","description":"\u003ch2\u003ePolselli Semola Rimacinata Durum Flour for Fresh Pasta (Protein 13%) – 11 lb (5 kg)\u003c\/h2\u003e \u003cp\u003eFor consistent mixing, shaping, and bake results, this Italian-milled semola rimacinata fits both serious home dough work and professional kitchens workflows.\u003c\/p\u003e  \u003ch2\u003eBest Uses\u003c\/h2\u003e \u003cul\u003e   \u003cli\u003eFresh pasta dough (hand-rolled or machine sheets)\u003c\/li\u003e   \u003cli\u003eGnocchi and rustic dumplings\u003c\/li\u003e   \u003cli\u003eSemolina-forward breads and rolls\u003c\/li\u003e   \u003cli\u003eDusting flour for pasta shaping\u003c\/li\u003e   \u003cli\u003eCrusty loaves when blended with other flours (optional)\u003c\/li\u003e   \u003cli\u003eBulk prep for restaurants and catering\u003c\/li\u003e \u003c\/ul\u003e   \u003ch2\u003eDough Performance\u003c\/h2\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eProtein:\u003c\/strong\u003e 13% — supports structure, oven spring, and handling.\u003c\/li\u003e \u003c\/ul\u003e  \u003ch2\u003eWhy Choose Polselli\u003c\/h2\u003e \u003cul\u003e   \u003cli\u003ePerformance-driven flour for predictable mixing, stretching, and baking.\u003c\/li\u003e   \u003cli\u003eA practical choice for both small-batch home dough and production lines.\u003c\/li\u003e \u003c\/ul\u003e  \u003ch2\u003eProduct Details\u003c\/h2\u003e \u003cul\u003e \u003cli\u003e\n\u003cstrong\u003eFlour type:\u003c\/strong\u003e Semola Rimacinata\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eSize\/weight:\u003c\/strong\u003e 11 lb (5 kg)\u003c\/li\u003e \u003cli\u003e\n\u003cstrong\u003eProtein:\u003c\/strong\u003e 13%\u003c\/li\u003e \u003c\/ul\u003e  \u003ch2\u003eFAQ\u003c\/h2\u003e \u003ch3\u003eWhat is semola rimacinata?\u003c\/h3\u003e\u003cp\u003eSemola rimacinata is re-milled durum wheat semolina. It’s commonly used for fresh pasta, rustic breads, and doughs that benefit from a heartier texture.\u003c\/p\u003e \u003ch3\u003eIs this best for short or long fermentation?\u003c\/h3\u003e\u003cp\u003eFermentation time depends on your recipe, hydration, and temperature. Choose the schedule that fits your workflow and desired flavor.\u003c\/p\u003e\n\u003ch3\u003eIs this flour unbromated?\u003c\/h3\u003e\n\u003cp\u003eYes. This is \u003cstrong\u003eunbromated flour\u003c\/strong\u003e, making it a great choice for fresh pasta, gnocchi, rustic breads, rolls, dusting, and professional kitchen prep.\u003c\/p\u003e\n\n\u003ch3\u003eIs this flour unbleached?\u003c\/h3\u003e\n\u003cp\u003eYes. This is \u003cstrong\u003eunbleached flour\u003c\/strong\u003e, offering a traditional flour option for home cooks, pasta makers, bakeries, restaurants, and foodservice kitchens.\u003c\/p\u003e","brand":"Wholesale Italian Food","offers":[{"title":"Default Title","offer_id":44808362164310,"sku":"80150","price":23.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0603\/1772\/8854\/files\/Polselli_semola_5kg.jpg?v=1780503360","url":"https:\/\/ezbuyco.com\/products\/polselli-semola-flour-semola-rimacinata-11-lb-5-kg","provider":"EzBuyCo","version":"1.0","type":"link"}