{"product_id":"polselli-gluten-free-flour-2-2lb","title":"Polselli, Gluten-Free Flour, 2.2lb","description":"\u003ch2\u003ePolselli Gluten-Free Flour for Pizza \u0026amp; Baking – 2.2lb\u003c\/h2\u003e\n\u003cp\u003eMilled in Italy for dependable handling, this gluten-free flour is built for everyday cooking and baking and pizzerias and bakeries.\u003c\/p\u003e\n\u003ch2\u003eBest Uses\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eGluten-free pizza crusts and flatbreads (recipe-dependent)\u003c\/li\u003e\n\u003cli\u003eEveryday gluten-free baking (muffins, quick breads, cookies)\u003c\/li\u003e\n\u003cli\u003eBreading or dredging for gluten-free kitchens\u003c\/li\u003e\n\u003cli\u003eSauce thickening in gluten-free prep (as your recipe calls for)\u003c\/li\u003e\n\u003cli\u003eSmall-batch tests in home kitchens\u003c\/li\u003e\n\u003cli\u003eGluten-free menu workflows in restaurants\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eDough Performance\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMixing notes:\u003c\/strong\u003e Gluten-free doughs vary by recipe—follow your formula for hydration, rest time, and bake profile.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhy Choose Polselli\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eBuilt for workflow consistency—mixing, fermentation, and bake reliability.\u003c\/li\u003e\n\u003cli\u003eGreat fit for pizzerias, bakeries, and serious home pizza nights.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eProduct Details\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlour type:\u003c\/strong\u003e Gluten-Free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize\/weight:\u003c\/strong\u003e 2.2lb\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eFAQ\u003c\/h2\u003e\n\u003cp data-start=\"9\" data-end=\"171\"\u003e\u003cstrong data-start=\"9\" data-end=\"53\"\u003eIs this suitable for gluten-free baking?\u003c\/strong\u003e\u003cbr data-start=\"53\" data-end=\"56\"\u003eYes. This product is labeled \u003cstrong data-start=\"85\" data-end=\"106\"\u003egluten-free flour\u003c\/strong\u003e. Follow your recipe for hydration, rest time, and baking method.\u003c\/p\u003e\n\u003cp data-start=\"173\" data-end=\"357\"\u003e\u003cstrong data-start=\"173\" data-end=\"221\"\u003eIs this best for short or long fermentation?\u003c\/strong\u003e\u003cbr data-start=\"221\" data-end=\"224\"\u003eFermentation time depends on your recipe, hydration, and temperature. Choose the schedule that fits your workflow and desired flavor.\u003c\/p\u003e\n\u003cp data-start=\"359\" data-end=\"563\"\u003e\u003cstrong data-start=\"359\" data-end=\"388\"\u003eIs this flour unbromated?\u003c\/strong\u003e\u003cbr data-start=\"388\" data-end=\"391\"\u003eYes. This is \u003cstrong data-start=\"404\" data-end=\"424\"\u003eunbromated flour\u003c\/strong\u003e, making it a practical choice for gluten-free pizza crusts, flatbreads, everyday baking, breading, dredging, and gluten-free kitchen prep.\u003c\/p\u003e\n\u003cp data-start=\"565\" data-end=\"757\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e\u003cstrong data-start=\"565\" data-end=\"594\"\u003eIs this flour unbleached?\u003c\/strong\u003e\u003cbr data-start=\"594\" data-end=\"597\"\u003eYes. This is \u003cstrong data-start=\"610\" data-end=\"630\"\u003eunbleached flour\u003c\/strong\u003e, offering a traditional flour option for home bakers, pizzerias, bakeries, restaurants, and gluten-free foodservice workflows.\u003c\/p\u003e","brand":"Wholesale Italian Food","offers":[{"title":"Default Title","offer_id":44810023895126,"sku":"R80650","price":11.4,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0603\/1772\/8854\/files\/FARINA-GLUTEN-FREE-FRONT.jpg?v=1780508445","url":"https:\/\/ezbuyco.com\/products\/polselli-gluten-free-flour-2-2lb","provider":"EzBuyCo","version":"1.0","type":"link"}